Vegan Lunch Box Around The World

Author: Jennifer McCann
Publisher: Da Capo Press
ISBN: 0786745959
Size: 51.73 MB
Format: PDF, ePub
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The book includes balanced international and regional American menus with 100 recipes from Ratatouille to Moroccan Tagine, New England Chowder to a Japanese Bento Box.

The Every Day Gourmet

Author: Michael Malkoff
Publisher: Inner Traditions / Bear & Co
ISBN: 9780892817856
Size: 57.44 MB
Format: PDF, Docs
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Here is a collection of more than 100 healthy and easy-to-make recipes for exotic dishes that use delicious, natural, whole foods.

Vegetarian Cooking For Dummies

Author: Suzanne Havala
Publisher: John Wiley & Sons
ISBN: 9781118069554
Size: 51.11 MB
Format: PDF, Kindle
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"What's for dinner? If going meatless, the answer is ‘Plenty!’ with this terrific book.

Vegan Slow Cooking For Two Or Just For You

Author: Kathy Hester
Publisher: Fair Winds Press (MA)
ISBN: 1592335632
Size: 57.31 MB
Format: PDF, ePub
View: 3809
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Presents one hundred vegan recipes that can be prepared in the slow cooker, with options for appetizers, soups, main entrees, and desserts.

Vegetarian Times

Size: 80.99 MB
Format: PDF, Kindle
View: 4138
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All transactions are strictly confidential, and we never sell, rent, or trade any
customer' s name. 2. ... What is the Xandria Collection? lt is a very special
collection of the finest and most effective sexual products from around the world.
... shiitakes for the expensive porcinis, maple syrup for brown rice syrup, red wine
for port, or frozen whole green beans for fresh. Anyone ... Laxmi's Vegetarian
Kitchen: Simple, Healthful Recipes from India's Great Vegetarian Tradition by
Laxmi Hiremath ...

V Street

Author: Rich Landau
Publisher: HarperCollins
ISBN: 0062438506
Size: 20.44 MB
Format: PDF, Docs
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In V Street, Rich Landau and Kate Jacoby offer creative vegan riffs on street food from across the globe—drawing from the culinary traditions of Asia, the Middle East, South America, and more—in a diverse range of dishes including: ...

Canadian Book Review Annual

Author: Joyce Wilson
Size: 71.11 MB
Format: PDF, ePub, Docs
View: 1866
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have access to key ingredients such as cod tongues, moose and seal meat,
bakeapples, or even partridgeberries, the ... Jean's Beans: Favorite Recipes from
Around the World. ... Beans are intriguing, Jean says — adventurous, even. ...
The recipes are divided for easy reference, into categories such as soups, salads
, main courses, vegetarian dishes, and ... by its introduction, which promises "a
taste of nostalgia for those well-loved foods . . . grandma and great-grandma
used to make.