The Truck Food Cookbook

Author: John T Edge
Publisher: Workman Publishing
ISBN: 0761171185
Size: 19.15 MB
Format: PDF, ePub, Docs
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Obsessively researched by food authority John T. Edge, The Truck Food Cookbook delivers 150 recipes from America’s best restaurants on wheels, from L.A. and New York to the truck food scenes in Portland, Austin, Minneapolis, and more.

Food Trucks

Author: Heather Shouse
Publisher: Ten Speed Press
ISBN: 9781607740650
Size: 38.51 MB
Format: PDF, ePub
View: 492
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Organized geographically, Food Trucks doubles as a road trip must-have, a travel companion for discovering memorable meals on minimal budgets and a snapshot of a culinary craze just waiting to be devoured. From the Trade Paperback edition.

The Southern Food Truck Cookbook

Author: Heather Donahoe
Publisher: Harper Collins
ISBN: 1401604994
Size: 55.31 MB
Format: PDF
View: 927
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This collection of recipes is a mosaic of the culinary traditions that are fondly recognized throughout the South, alongside a different approach that’s sure to push taste buds and kitchen bravery to new heights.

The Sage Encyclopedia Of Food Issues

Author: Ken Albala
Publisher: SAGE
ISBN: 1452243018
Size: 60.34 MB
Format: PDF, Docs
View: 5617
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Pacific Northwest In Portland, Oregon, food carts and trucks tend to be grouped
together to encourage foot traffic. The city ... The truck food cookbook: 150
recipes and ramblings from America's best restaurants on wheels. New York, NY:
 ...

Southern Belly

Author: John T. Edge
Publisher: Algonquin Books
ISBN: 1565125479
Size: 10.68 MB
Format: PDF, ePub, Mobi
View: 1084
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The perfect traveling companion, Edge reveals the stories and secrets behind this mouthwatering food as he guides you to more than two hundred places that have quietly become Southern institutions.

Fried Chicken

Author: John T. Edge
Publisher: Penguin
ISBN: 9781440627569
Size: 11.21 MB
Format: PDF, Mobi
View: 3334
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If these are the best-loved American foods-ones so popular they've come to represent us-what does that tell us about ourselves? And what do the history of the dish and the regional variations reveal?

The Food Truck Handbook

Author: David Weber
Publisher: John Wiley & Sons
ISBN: 1118208811
Size: 52.74 MB
Format: PDF
View: 2492
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This book cuts through all of the hype to give both hopeful entrepreneurs and already established truck owners an accurate portrayal of life on the streets.

Eat Street

Author: John Carruthers
Publisher: Hachette UK
ISBN: 0762458704
Size: 26.76 MB
Format: PDF, Kindle
View: 2772
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Each recipe comes paired with a beer, so you put the right bottle or can with whatever you're cooking. Welcome to Eat Street.

The Big Book Of Casseroles

Author: Maryana Vollstedt
Publisher: Chronicle Books
ISBN: 1452123608
Size: 58.76 MB
Format: PDF, ePub
View: 4148
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The Big Book of Casseroles boasts over 250 recipes (including low-fat and vegetarian dishes), plus handy planning, freezing, and storage tips.

Cooking Off The Clock

Author: Elizabeth Falkner
Publisher: Random House Digital, Inc.
ISBN: 1607740303
Size: 79.19 MB
Format: PDF, Kindle
View: 6739
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Presents a range of recipes for full meals and quick snacks that can be prepared with limited time and resources, in a volume that also shares the author's imaginative approach to classic comfort foods.