How To Grill

Author: Steven Raichlen
Publisher: Workman Publishing
ISBN: 9780761159568
Size: 28.22 MB
Format: PDF, ePub, Docs
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Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast.

Bbq Usa

Author: Steven Raichlen
Publisher: Workman Publishing
ISBN: 0761159584
Size: 54.62 MB
Format: PDF
View: 6433
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Accessible online at www.barbecuenews.com. Powers, Remus, and Ardie Davis.
Kansas City BBQ Pocket Guide. Kansas City: Pig Out Publications, 1992.
Raichlen, Steven. Barbecue! Bible Sauces, Rubs, and Marinades, Bastes, Butters
, and Glazes. New York: Workman Publishing, 2000. ——. BeerCan Chicken:
And 74 Other Offbeat Recipes for the Grill. New York: Workman Publishing, 2002.
——. How to Grill: The Complete Illustrated Book of Barbecue Techniques. New
York: ...

Modernist Cuisine At Home

Author: Nathan Myhrvold
Publisher:
ISBN: 9783836546485
Size: 45.74 MB
Format: PDF
View: 1232
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The group includes scientists, research and development chefs, and a full editorial team all dedicated to advancing the state of culinary art through the creative application of scientific knowledge and experimental techniques.Change the ...

Weber S Steak

Author: Jamie Purviance
Publisher: GRÄFE UND UNZER
ISBN: 3833830050
Size: 68.89 MB
Format: PDF, ePub, Mobi
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Der weltweit führende Grill-Experte Jamie Purviance legt nach: Mit über 60 Steak-Grillrezepten aus aller Welt.

Weber S Grillen

Author: Jamie Purviance
Publisher: GRÄFE UND UNZER
ISBN: 3833826371
Size: 70.75 MB
Format: PDF
View: 1755
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Rund 300 Grillrezepte für den Elektro-, Gas- und Holzkohlegrill für alle Fleischsorten, Seafood, Eier, Gemüse und Desserts sowie einigen Rezepten für Würzmischungen, Marinaden, Sossen und Dressings.